Hi, Shy!
Hello friends! I am so happy you found yourself here, let me take a second to introduce myself. My name is Shayanne Brents (aka Shy) & I am the owner and operator of Shy Girl Baking Co. In fall of 2016, I moved from Los Angeles, CA (where I was born and raised) to Las Vegas, NV. I there launched Bleu Moon Bakery as a fully vegan, allergy-friendly home bakery that December and operated successfully through 2021! May 2021, my husband & I packed up the cats and headed East to Tennessee, where we have since made a home in Springfield (just 30min from Nashville). I have a background in art and two culinary degrees; my unique style of edible art has been professionally tailored over the last 10 years in the restaurant industry. My business is my baby and my work is my passion, I pour my heart and soul into everything I create and hopefully, you all can see and taste that! I love to push flavor and design boundaries while keeping everything seasonal, local, festive, and constantly exciting! Thanks for reading. xoxo, Shy Girl
Our Mission
At Shy Girl Baking Co., our mission is to provide sweets + treats that not only taste amazing but are equally as, beautiful in aesthetic. We are an online, home-based (Cottage) bakery (no shipping currently). All our treats from our custom cakes to cookies are baked with care + attention to detail and food safety standards! We strive to provide only the highest quality and best ingredients available. You can feel safe with our allergy-friendly treats (upon request), being a chef that understands the importance of allergies, having so many myself, we can work with vegan, nut-free, gluten-free, etc. to bring joy to most children/adults who have never had an exciting cake due to food limitations. Make sure to keep your eye out for holiday specials and seasonal treats. We value our customers and appreciate your feedback. Please feel free to leave a review on our Facebook or Instagram page! & let your friends know about us too! Comments/questions/concerns can always be sent to shygirlbakingco@gmail.com
Office Hours: 10 am - 5 pm Monday-Thursday, excluding holidays & event days
Order Time-Frame: 5 days min. - 30 days max
Response time-frame: 1-3 business days
